Seafood courses are the crown jewel of our menu: everyday, in our kitchens, we choose fresh and high-quality products which enrich our offer and make our dishes more and more tasty.
Since our starters you will be able to try our offer, like tuna and salmon carpaccios or prawns and shrimps in saor (with Tropea onions), but also try delicious oysters – choosing the amount you want to eat. If instead you prefer a first course, let us recommend you the seafood risotto or tagliatelle with lobster, or even a more delicate pasta with courgettes and shrimps.
Neither starters nor first courses? Don’t worry and go for a main course. Let yourselves be astonished by the grilled, salt or baked catch of the day: our staff will be glad to inform you about the fish chosen that day in the kitchens.
You won’t miss a glass of white wine to complement your meal. Enjoy!
To call Marciana Restaurant: +39 0415206524
Pic by Unsplash
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